🇮🇸 ‘A Taste of Land and See’: Celebrating innovation at Iceland Ocean Cluster
Last week, the Iceland Ocean Cluster was filled with excitement as we had the absolute pleasure of hosting Jennifer Bushman and Dana Cowin for a truly remarkable event, “A Taste of Land and Sea.” This occasion was the perfect excuse to gather some of the most exciting blue and green startups and showcase how Iceland has become a hub for innovation and outstanding women entrepreneurs.
The event, held at our Cluster House, brought together a vibrant mix of entrepreneurial talent, delicious products, and inspirational stories. Our lineup of speakers and exhibitors showed how land and sea resources are being used in Iceland for sustainable food production.
We were incredibly honoured to have the President of Iceland, Guðni Thorlacius Jóhannesson, and First Lady Eliza Reid join us for this special day. Their presence underscored the importance of innovation and entrepreneurship in shaping the future of Iceland’s economy and environment.
The day was filled with enlightening presentations and showcases from a diverse array of startups. Each entrepreneur brought a unique perspective and innovative solution to the table, exemplifying the spirit of creativity and determination that drives our community.
Showcased entrepreneurs
We were delighted to have with us a selection of blue and green entrepreneurs with us, including:
- Danielle Neben of Unbroken
- Hrönn Margrét Magnúsdóttir of Ankra / Feel Iceland
- Julie Encausse of Marea
- Birgitta Guðrún Ásgrímsdóttir and Alexander Schepsky from Sea Growth
- Renata Bade Barajas of Greenbytes
- Justine Vanhalst from Hringvarmi
- Holly Kristinsson and Hordur G. Kristinsson from Responsible Foods
- Fida Abu Libdeh from GeoSilica Iceland
- Halla Jónsdóttir of Optitog
- Ólöf Rún Tryggvadóttir from Eylíf
- Christo du Plessis and Árni Páll Einarsson of Matorka
- Paul Mathew from Everleaf Drinks
- Ken Noda from iFarm Iceland
- Nílsína Larsen Einarsdóttir and Unnur Kolka from Svepparíkið
Celebrating collaboration
“A Taste of Land and Sea” was more than just an event; it was a celebration of the incredible talent and innovation emerging from Iceland. We are sincerely grateful to all the startups that participated, sharing their stories and ideas with passion and enthusiasm. This gathering not only showcased the remarkable potential of Icelandic entrepreneurs but also fostered connections and collaborations that will undoubtedly shape the future.
As we reflect on this memorable day, we are reminded of the importance of supporting and nurturing innovation. The Iceland Ocean Cluster remains committed to providing a platform for visionary entrepreneurs and pioneering startups, driving sustainable growth and fostering a thriving community.
Thank you to everyone who made this event possible, and we look forward to many more celebrations of Icelandic ingenuity and entrepreneurial spirit.
Stay tuned for future events and join us in our journey towards a sustainable and innovative future!
Originally published on 18 July by Sjávarklasinn.
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